Fresh & Light

38 entries in this grouping. Section 4 from 5

Fresh & Light Collection

Tomato Burrata Toast Delight
Tomato Burrata Toast Delight

Creamy burrata and juicy tomatoes atop crisp sourdough with basil and olive oil.

Close-up of a refreshing Spicy Carrot Salad, showcasing the bright orange carrots and Asian-inspired flavors.
Spicy Carrot Asian Salad

Crunchy shredded carrots meet tangy, spicy Asian dressing for a vibrant side or starter.

Vibrant Fruit Refresher Drinks
Vibrant Fruit Refresher Drinks

Thirst-quenching drinks crafted with fresh fruit purees and sparkling water for a bright, refreshing taste.

Smooth, blended cottage cheese Alfredo sauce, enhanced with Parmesan, waiting to be tossed with fettuccine.
Cottage Cheese Alfredo Sauce

Smooth Alfredo sauce with cottage cheese, Parmesan, garlic, and butter for a lighter, protein-packed sauce.

A warm cup of Hojicha Americano with deep amber color and fragrant roasted tea aroma, perfect for a cozy afternoon.
Hojicha Americano Roasted Japanese Green Tea

Aromatic roasted Japanese green tea steeped strong like coffee for a smooth, soothing beverage experience.

Two mugs of creamy Hojicha Cappuccino, topped with delicate foam and a dusting of powdered tea, a warm Japanese treat.
Hojicha Cappuccino

A creamy, aromatic beverage crafted with roasted Japanese hojicha tea and steamed milk, offering a smooth, toasty alternative to coffee drinks.

Two refreshing glasses of Iced Hojicha with Cinnamon, paired with shortbread cookies on a wooden table.
Iced Hojicha with Cinnamon

A cooling blend of roasted hojicha and milk with cinnamon spice

Creamy hojicha flat white with nutty roasted aroma, poured over rich microfoam in a cozy ceramic mug.
Hojicha Flat White

Aromatic roasted tea meets creamy microfoam for a cozy, nutty Japanese-inspired beverage ready in 10 minutes.

Colorful mango salsa tilapia tacos stuffed with red cabbage and cilantro, served with lime wedges on a rustic wooden board.
Light Mango Salsa Tilapia Tacos

Pan-seared tilapia with zesty mango salsa in warm corn tortillas—ready in 30 minutes.